Boyle, Robert
,
New experiments physico-mechanicall, touching the spring of the air and its effects
,
1660
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common and diſtill'd Water.
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182 </
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The
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24
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th
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Experiment, wherein the inqui
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ry is proſecuted with other Liquors, as with
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Sallet Oyl, Oyl of Turpentine, a Solution of
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Tartar, Spirit of Vinegar, Red-wine, Milk,
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Hen's Eggs, Spirit of Urine, Spirit of
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Wine and Water, Spirit of Wine.
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187 &c.
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The wonderful expanſion of the Spirit of
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Wine.
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194 </
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The
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th
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Experiment, touching the ex
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panſion and gravity of the Air under wa
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ter.
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195 &c. </
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The
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th
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Experiment, touching the Vi
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brations of a
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Pendulum. </
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The
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Experiment, touching the pro
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pagation of ſound: And the Authors inten
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tion of trying ſome other Experiments, for
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the further elucidation thereof.
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210 &c. </
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The
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Experiment, touching the ſudden
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cruption of Bubbles from the water, when
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the airs preſſure was ſpeedily remov'd.
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214 </
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The
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Experiment, touching the cauſe
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of the aſcent of Fumes and Vapors, wherein
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'tis prov'd (from the ſeveral motions, which
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the Fumes of a ſtrange ſmoaking Liquor, of
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the Authors, were obſerv'd to have in the Re
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ceiver, upon the exſuction of the Air) that
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the reaſon of their aſcent proceeds from the
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gravity of the ambient air, and not from any
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poſitive levity of their own.
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217 &c. </
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